CGFA 102nd Annual Convention

The registration and hospitality area will be open for members to stop by and mingle with other members and staff.

Kick off CGFA’s 102nd Annual Convention with the traditional welcome reception. Connect with fellow attendees in a relaxed setting, enjoy refreshments, and break the ice with a fun themed game. It’s the perfect way to start the convention.

Prepare for a true Santa Barbara experience on the Azure Seas, where “breathtaking” is just the beginning. The 70-foot multi-level luxury yacht beckons you to explore the serene waters of Santa Barbara in style as you watch the sunset. Drinks and light snacks provided (limited to 46 participants).

The registration and hospitality area will be open for members to stop by and mingle with other members and staff.

A private breakfast of the Past Presidents’ Council. CGFA Past Presidents meet to visit with long-time friends and talk about issues impacting today’s grain & feed industry.

Communicating on Issues in Animal Agriculture: Abby Kornegay, Director, Issues and Engagement, Animal Agriculture Alliance

Abby Kornegay is director, issues and engagement, at the Animal Agriculture Alliance, a nonprofit working to safeguard the future of animal agriculture and its value to society by bridging the communication gap between the farm and food communities. In her role, Abby is responsible for shaping the Alliance’s issues management and crisis communications strategy.

Agriculture Economic Outlook: (Speaker TBA)

Gain a clear perspective on the economic trends shaping agriculture today and in the year ahead. This session will examine market dynamics, policy developments, and macroeconomic drivers, providing attendees with data-driven insights to manage risk and make informed decisions.

Regulatory Insights: An Overview of California’s Feed, Fertilizer, and Livestock Drug Programs: Jenna Leal, Branch Chief

Join Jenna M. Leal, Chief of the Feed, Fertilizer, and Livestock Drugs Regulatory Services Branch at the California Department of Food and Agriculture, for an insightful overview of the state’s regulatory programs. She will discuss key policies, industry compliance, and ongoing initiatives that impact feed, fertilizer, and livestock drug sectors. Gain valuable updates on regulatory developments and their implications for agriculture and agribusiness.

CGFA Annual Meeting & Activity Reports

Get a 2025-2026 update on your partnership with CGFA from President Paul Cramer, Star Milling, a legislative update by Dennis Albiani and a review of the activities of this past year from Executive Director Chris Zanobini.

Keynote Speaker: Shaun Tomson, The Code: Build a Wave of Purpose

Shaun is a leadership expert and lectures widely on the Code Method, a high-impact and transformational self-development program that activates the power of purpose to improve well-being, engagement and performance. He is a former World Surfing Champion, has been described as one of the 10 greatest surfers of all time and one of the most influential surfers of the century. Join us for this powerful, interactive session. The Code Method is an effective tool to create a powerful, positive and purposeful attitude to navigate the uncertainty and turbulence of life.

Spouse/Guest Program: Begin your day with warmth and connection at our delightful spouse/guest brunch, featuring a sumptuous buffet of breakfast favorites. After enjoying great food and conversation, try your luck and laughter in a few lively rounds of Bunco—an easy-to-learn, fun-filled dice game perfect for making new friends and sharing a few laughs!

The group luncheon features CGFA awards and recognition of retiring board members, CGFA Foundation President Bob Gallagher will announce the winners of the 2026 scholarships, the introduction of the new CGFA President and board members. The luncheon will conclude with a Clear Center update and introduction to the film screening of the film, “World Without Cows” by speaker Frank Mitloehner, Ph.D., UC Davis.

Film Screening of “World Without Cows” followed by a q/a session led by moderator Frank Mitloehner, Ph.D., UC Davis and representatives from Alltech. Through interviews with farmers, ranchers, scientists and other experts in agriculture and environmental science, World Without Cows delves into the complex ways cows impact our world. This compelling exploration is led by two award-winning journalists who work in agriculture. The filmmakers traveled to more than 40 global locations to examine the cultural and economic significance of cows, as well as their role in nourishing the world and their impact on climate and to answer the question, “Are we better off in a world without cows?”

Personal relationships are essential to keeping business running smoothly. At this year’s Industry Social Event, immerse yourself in the scenic view of the Pacific Ocean as you enjoy the camaraderie of the CGFA membership and industry friends. Stroll the rotunda facing breathtaking ocean views while savoring delicious food and refreshing drinks. We’ve created a fun and casual event ensuring a relaxed and memorable evening for all.

The registration and hospitality area will be open for members to stop by and mingle with other members and staff.

The annual golf tournament will take place at the stunning Sandpiper Golf Course, a premier coastal course just outside Santa Barbara known for its ocean views and championship-level play. Registration begins at 7:30 a.m., followed by an 8:00 a.m. shotgun start, setting the tone for an exciting morning on the greens. Participation is limited to the first 80 players to register, ensuring a well-paced and enjoyable event. Players will be treated to a breakfast sandwich, lunch, and the opportunity to compete for prizes, making this tournament a memorable blend of friendly competition, great food, and one of the area’s most scenic golf experiences.

Enjoy an unforgettable experience at the Santa Barbara Zoo with this all-inclusive tour package designed for animal lovers of all ages. Your visit includes general admission to explore the beautifully landscaped zoo, followed by a private, one-hour educator-led walking tour that offers insider stories, behind-the-scenes insights, and up-close learning about wildlife conservation. Elevate the experience with a giraffe deck feeding ticket, where you’ll hand-feed these gentle giants eye-to-eye, and relax as you take in the scenic grounds aboard the zoo train with a complimentary train ticket—making this tour a perfect blend of education, adventure, and fun.

Explore Santa Barbara’s vibrant urban wine scene on a guided walking tour through the lively Funk Zone, where curated wine tastings and small bites highlight local flavors. As a group, you’ll enjoy seamless tastings at hand-selected boutique tasting rooms led by knowledgeable staff—no crowds and no driving required. Along the way, a friendly guide shares insights and insider recommendations for dining and exploring the city, making this relaxed, sip-and-stroll experience an ideal afternoon.

Celebrate with fellow attendees at this lively no-host reception! Reconnect with familiar faces, forge new connections, and explore potential business opportunities in a relaxed and social atmosphere. Plus, don’t miss your chance to win exciting prizes—including sports tickets, wine, getaways, gift baskets, and more!

Savor the rich and vibrant flavors of Santa Barbara with a culinary experience designed to delight every palate. As the evening unfolds, seize the opportunity to bid on exclusive, high-end auction items. Then, let loose and dance the night away to the infectious energy and rhythmic grooves of the Tommy Peacock Band, a crowd favorite guaranteed to keep you moving!

Start your Friday morning with some friendly competition at the CGFA Pickleball Tournament! Whether you’re a seasoned pro or a first-time player, this exciting round-robin format welcomes all skill levels. Enjoy a morning of fast-paced fun, camaraderie, and light-hearted rivalry. A delicious continental breakfast and refreshing beverages will keep you energized, and winners will take home fantastic prizes. Don’t miss out—grab your paddle and get ready to serve up some fun!